Marinade with avocado oil for meat, for example lamb chops or other meat.
For approximately 14 oz meat:
3 fl oz avocado oil
4 pieces of pressed or chop fresh garlic.
For lamb meat, crushed rosemary leaves
For pig meat, use tarragon
Fresh Pepper and salt
Mix the meat with marinade and leave it for 2 hours
Delicious on the BBQ, or in the oven.
Backed jacked potatoes with avocado oil:
For approximately 14 oz potatoes:
5 tablespoons of avocado oil
2 tablespoons of rosemary leaves
Fresh pepper and salt
Heat theavocado oil in a pan. Fried the potatoes together with the rosemary and pepper till the potatoes are brown. Ad the salt afterwards. Bon appétit!
Furthermore you can combine the oil with our wine vinegars for lovely salades!
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